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functions

Perfect venue for your functions!

Function Menu

Lamb Spit – (±300g p/p)

Min 25 People @ R199 p/p

Baby Potatoes

Seasonal Vegetable

Two Salads

+/- 300g Leg of Lamb p/p

Lamb Braai & Salad (DIY)

@ R165 p/p

Lamb Chop (+- 230g)

Chicken Sosatie

Boerewors

Two Salads

Garlic Roll

Breakfast Carvery

Min 25 People @ R75 p/p

Scrambled Eggs

Bacon

Baked Beans

Pork Chippolatas

Grilled Tomato

Chips 

Toast + Juice

Carvery Option 2

Min 25 People @ R160 p/p

Roast Chicken

Lamb Curry or Lamb Bredie

Savoury Rice

Roast Potato

One Seasonal Vegetables

One Salad

Additional items

Cost p/p

Seafood Starter (Min 25 People) R 40

Chicken Sosatie R35

Chicken Thigh R 40

Sirloin Steak (150g) R 65

Boerewors R 30

Malva Pudding with Custard R 35

Fruit Cocktail with Ice Cream R 25

Wood (Per Bag) R 60

Garlic Roll R15

Steak Spit - (±250g p/p)

Min 25 People @ R175 p/p

Baby Potatoes

Seasonal Vegetable

Two Salads

Steak Braai & Salad (DIY)

@ R155 p/p

150g Sirloin steak

Chicken Sosatie

Boerewors

Two Salads

Garlic Roll

Carvery Option 1

Min 25 People @ R210 p/p

Roast Chicken

Roast Beef 

Lamb Curry or Lamb Bredie

Savoury Rice

Roast Potato

Two Seasonal Vegetables

One Salad

Carvery Option 3

Min 25 People @ R135 p/p

Roast Chicken

Roast Beef 

Savoury Rice

Roast Potato

One Seasonal Vegetables

One Salad

Platter Menu

Build Your Own Platter

Pork Ribs 1kg - R245

Chicken Wings x 6 - R95

Chicken Strips 500gr - R100

Boerewors 500gr - R115

Cheese Grillers x 6 - R48

Jalapeno Poppers x 8 - R125

Chicken Platter @ R520

Chicken Wings (BBQ or Peri Peri)

Chicken Strips (Crumbed or Grilled)

Mini Chicken Sosaties

BBQ Dip

Savoury Platter @ R360

Cocktail Samosas

Cocktail Sausage Rolls

Cocktail Springrolls

Mini Pizza Slices

Sweet Chilly Dip

Build Your own Platter

Cocktail Samoosas x 12 - R120

Cocktail Sausage Rolls x 12 - R90

Cocktail Springrolls x 12 R 120

Chicken sosaties x 6 - R130

Mini Chicken Pie x 6 - R90

Recommended Welcome Drinks

Mini Mojo Jar R 45

Mini Beachbar Jar R 45

Non-alcoholic R 35

 

NOT FOR SALE TO PERSONS UNDER THE AGE OF 18

Please note that our restaurant is not halaal, please enquire about how we can accommodate you.

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Rules and Regulations

The person making a booking are held responsible of making sure all the guest they book for are aware of the rules and regulations and are to make sure they are followed.

No own alcohol, cooldrinks or food, snacks or sweets is allowed to be brought in to The Palms, except in cases where prior arrangements is made for Halaal guest and is confirmed by management. If any is found by management, it will be confiscated. If any guest is found by security or management drinking or eating out of a vehicle, they will be asked to leave the premises. In the case where guests bring in cake/ cupcakes for functions and any are left over no take-away boxes will be provided by The Palms. Guest must arrange for their own take-away containers for whoever will need this after the function.

The outstanding balance of any function must be paid in full before guests leave the premises. Alcohol available from 11:00, none will be served before that time. No money collecting will be allowed by bachelors or bachelorette parties and no unruly behaviour will be tolerated. The Palms Pub & Grill is a family restaurant and guest is expected to dress appropriately.

Remember that with the braai option, guest must braai the meat themselves and bring their own container & tongs. The Palms will not provide any to guests.

Please note that a 10% service fee is added to tables of 8 people or more and NO split bills are allowed.

Parents are to mind their own children, The Palms will not be held responsible for any theft, loss, injury or damages.

The Palms will not be held responsible for any goods damaged or lost on the premises; this includes vehicles in the parking area. No alcohol will be served to persons under the age of 18 years, ID are to be available if requested. Camera footage are for security reasons only.

Right of admission reserved.

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